Our sandwiches taste even better now with our new French bread. Incredibly light textured, thin and crunchy shelled French bread, baked each morning by the local artisan bakery.
Come try our slow roasted Angus beef brisket sandwich, with wasabi coleslaw or Banh Mi style with pickled cucumbers and cilantro.
Winner of the best sandwiches of America, meatball category by Restaurant Hospitality Magazine
We love our customers, so feel free to visit during normal business hours.
304 Union St, Seattle, Washington 98101
206 623 7263
8:00 am – 4:00 pm